White Miso Paste 1kg
Hanamaruki Roriten Shiro miso is made with carefully selected high quality soybeans and the 6.5% rice koji which contributes the light-colored miso with a refreshing flavor.
It is perfect for professionals/ business use since it goes well with any ingredients such as miso soup and cooking.
Product code: ORI045
Ingredients:
Water, Soybeans, Rice , Salt.
Directions for use:
Miso is used not just in soups but in a wide variety of dishes including udon noodles and risotto.
Miso Soup :
Ingredients serves 4: Tofu…1/2 block Seaweed…40g Dashi…300ml Miso…3 Tbsp
1) Put the dashi in the pan and warm it up on high heat.
2) Once it comes to a boil lower the heat and add miso as you whisk it.
3) Cut the tofu into blocks of 2cm. Roughly cut the seaweed into 2 cm long pieces. Add it to the pan with the dashi and miso.
4) Turn off the heat just before the soup comes to the boil and the tofu shakes and floats. Scoop the soup into a soup bowl and add chopped fresh vegetables such as green onions.
Storage instructions:
In order to maintain original colour and flavour it is recommended that this product be kept refrigerated. Once opened keep refrigerated and consume as soon as possible.