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Large Baguettes Eurobuns 20 x 220g Frozen
A white part-baked baguette, with five decorative top cuts.
Baking Instructions – Preheat oven to 200˚C (gas mark 6). Bake product from frozen for 8 – 10 minutes until golden brown. For ovens with steam injection facility, inject steam for 10 seconds at start of baking.