Major Bombay Mari Base 1.25ltr
A thick yellow brown mari-base with the taste and aroma of indian spices.
Product code: SAU177
Ingredients:
Water, Bombay Seasoning (7%) (spices (including Mustard), Salt, Herbs, Garlic, Flavouring, Skimmed Milk Powder, Sugar, Spices (3%) (garam Masala (including Ginger & Celery), Cumin, Fennel, Turmeric), Coconut (3%), Sunflower Oil, Thickeners: Modified Starch, Cellulose Gum, Acidity Regulators: Lactic Acid, Acetic Acid, Lemon Juice Concentrate, Salt, Emulsifier Salt: Tri Sodium Phosphate, Onion Powder, Maltodextrin, Milk Protein, Preservatives: Potassium Sorbate.
Directions for use:
Place meat fish or veg into mari-bag. Add recommended amount of marinade then seal massage and refrigerate. Alternatively place onto a tray and brush with marinade then cook as require. For best results marinade for 2 hours or longer.
Recommended usage is 15ml of paste per 100g protein.
Storage instructions:
Before opening store in a cool dry place. Once opened use within 30 days or by the best before date and keep pot tightly closed and chilled (<5degC) between use.