Major Korean Mari Base 1.25ltr
A glossy red-brown paste with a rich savoury flavour of sesame garlic ginger with a hint of sweet chilli.
Product code: SAU186
Ingredients:
Soy Sauce (water, Soybeans, Salt, Spirit Vinegar), Roast Onion Puree, Rice Wine Vinegar, Molasses, Yeast Extract, Sugar, Garlic Puree, Toasted Sesame Oil, Ginger Puree, Sunflower Oil, Dried Chilli, Apple Concentrate, Dried Red Pepper, Lactic Acid, Miso Paste (water, Soybeans, Rice, Salt, Alcohol (ethanol)), Natural Flavouring, Smoke Flavouring, Modified Maize Starch, Black Pepper, Stabilizer: Xanthan Gum.
Directions for use:
Place meat fish or veg into mari-bag. Add recommended amount of marinade then seal massage and refrigerate. Alternatively place onto a tray and brush with marinade then cook as require. For best results marinade for 2 hours or longer.
Recommended usage is 15ml of paste per 100g protein.
Storage instructions:
Before opening store in a cool dry place. Once opened use within 30 days or by the best before date and keep pot tightly closed and chilled (<5degC) between use.