West Country Crabcakes 24 x 56g

Crab cakes made with west country brown crabmeat coated with crisp coriander flecked breadcrumbs

Price: £14.89


Product code: ZCF025

Delivery Charges on orders are calculated at Checkout based on weight and postcode


Ingredients:
coating (41%) [WHEAT flour (with calcium, iron, niacin, thiamin), water, salt, yeast, WHEAT starch, potato starch, rapeseed oil, coriander], west country brown crab meat (CRUSTACEANS) (30%), Alaska pollack (FISH) (23%), rusk [WHEAT flour (with calcium, iron, niacin, thiamin), water, yeast, salt], breadcrumb [WHEAT flour (with calcium, iron, niacin, thiamin), yeast, salt], coriander, water, cayenne pepper, lime juice concentrate, salt, sugar, black pepper. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in CAPITALS. WARNING: Although every care has been taken to remove all bones & pieces of shell, some may remain.
Directions for use:
For best results cook from frozen. Deep fry in preheated oil at 180°C for 5-6 minutes or until golden brown. All cooking appliances vary in performance these are guidelines only. Always check that the product is piping hot throughout before serving.
Storage instructions:
Keep frozen at -18°C or below. Do not refreeze if allowed to thaw.
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Nutritional Information

Typical Values
Per 100g

Energy
802kJ / 190kCal

Carbohydrates
28.1g

of which sugars
0.6g

Fat
2.4g

of which saturates
0.4g

Fibre
1.3g

Protein
13.3g

Salt
1.25g

Allergy Information

Contains
Contains

Cereal
Yes
Gluten
Yes
Milk
No
Eggs
No
Peanuts
No
Nuts
No
Crustaceans
Yes
Mustard
No
Fish
Yes
Lupin
No
Sesame
No
Celery
No
Soya
No
Molluscs
No
Sulphur Dioxide
No
Dietary Information

Suitable for
Yes / No

Vegetarians
No

Vegans
No

Lactose Intolerance
Yes

Coeliacs
No

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