Langtons Jam Sponge Pudding 12 x 185g

Ingredients:
Strawberry Jam - Strawberry Puree (50%), Glucose Fructose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators (citric Acid, Trisodium Citrate), Carrot, Blackcurrant, Natural Flavouring,
granulated Sugar (sls) - (sugar (beet), (cane))
Egg, Whole - (Egg)
heat Treated Flour - Wheat Flour - (calcium, Iron, Niacin, Thiamin)
rapeseed Oil,
water,
mississippi Conc Muffin Mix - Wheat Flour (calcium, Iron, Niacin, Thiamin), Modified Starch (e1404, E1422), Sugar, Wheat Starch, Vegetable Oil, Raising Agents - (disodium Diphosphate E450(i), Potassium Bicarbonate E501(ii), Sodium Bicarbonate E500(ii), Emuslifiers - (mono- And Diglycerides Of Fatty Acids E471, Propane 1,2 Diol Esters Of Fatty Acids E477, Sodium Stearoyl-2-lactylate E481), Dextrose (maize Wheat), Dried Whole Egg, Wheat Gluten, Stabiliser (xanthan Gum E415)

Directions for use:
From frozen partially remove film lid and microwave to74°C ( from 30 to 60 seconds depending on wattage).

Storage instructions:
Store frozen at -18°C or below