Normandie Apple Tart 3 x 10ptn
A sweet pastry filled with Normand cream on which are arranged apple wedges. Product fully baked glazed frozen cut per 10 packed in flowpack and individually labelled.
Product code: ZCA038
Apple (31.5%), Pastry (WHEAT Flour, Sugar, Vegetable Fat (Palm, Rapeseed, Water, Emulsifier (E471), Sugar, Acidity Regulator (E330), Colour (E160a), Flavouring), Pasteurised EGG, Water, EGG White, Raising Agent (E450, E500, Wheat Starch), Salt), Cream filling (Pasteurised EGG, Sugar, Water, Butter (Milk), Maize Starch, Manioc Modified Starch, MILK Powder (Emulsifier (SOYA Lecithin)), EGG White), Glaze (Water, Glucose-Fructose Syrup, Sugar, Gelling Agent (E440), Acidity Regulator (E330, E331), Preservative (E202), Stabiliser (E509))
Directions for use:
Defrost 5 to 6 hours in the fridge.
Oven: Reheat in the oven between 160 - 180°C for 10 minutes.
Keep frozen -18°C or below.