Knorr Fusilli 3kg
Fusilli pasta spirals made from durum wheat
Product code: PAS095
Ingredients:
Durum Wheat Semolina.
Directions for use:
Traditional cooking: Add pasta to a pan of lightly salted boiling water. Cook for 8 minutes or until pasta is al dente. Stir occasionally. Drain and serve.
Double cooking: Cook for 6 minutes in lightly salted boiling water (1kg pasta for 10 L water) then drain and rinse with cold water. Mix with 20g of oil and store in fridge for min. 2h. Reheat 40 seconds in boiling water / 2 minutes in fully steamed combi oven at 100°C.
Storage instructions:
Store in a cool dry place.
