Tipiak French Macarons x 36

Ingredients:
Lemon Macaron 17.9%: Icing Sugar, ALMOND 3.5%, Pasteurised EGG White, Lemon Puree 2% (Lemon 1.8%, Sugar), Sugar, Water, Glucose Syrup, Butter (MILK), Gelling Agent: Pectin, Semi-candied Lemon Zest 0.1% (Glucose-fructose Syrup, Lemon Zest 0.05%, Sugar, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid), Powdered Pasteurised EGG White, Colouring: Turmeric. Chocolate Macaron 17.2%: Icing Sugar, ALMOND 3.2%, Pasteurised EGG White, Sterilised Cream (Cream (MILK), Stabiliser: Carrageenan), Water, Dark Chocolate 1.3% (Cocoa Paste, Sugar, Low-Fat Cocoa Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Dark Chocolate 0.5% (Cocoa Paste, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin; Vanilla Extract), Invert Sugar Syrup, Low-fat Cocoa Powder 0.4%, Sugar, Powdered Pasteurised EGG White. Raspberry Macaron 17.2%: Icing Sugar, Raspberry Filling 4.8% (Sugar, Raspberry Pieces 1.3%, Raspberry Puree 1.3%, Lemon Juice, Gelling Agent: Pectin), ALMOND 3.2%, Pasteurised EGG White, Water, Sugar, Colouring: Beetroot Extract; Powdered Pasteurised EGG White. Coffee Macaron 15.9%: Icing Sugar, ALMOND 3.2%, Pasteurised EGG White, Butter (MILK), Sugar, Water, Sterilised Semi-skimmed MILK, Pasteurised EGG Yolk, Natural Coffee Flavouring 0.3%, Powdered Pasteurised EGG White. Pistachio Macaron 15.9%: Icing Sugar, ALMOND 3.4%, Pasteurised EGG White, Butter (MILK), Sugar, Water, Sterilised Semi-skimmed MILK, Pasteurised EGG Yolk, PISTACHIO 0.1%, Powdered Pasteurised EGG White, Natural Bitter Almond Flavouring, Colouring: Copper Complexes of Chlorophyll, Turmeric. Vanilla Macaron 15.9%: Icing Sugar, ALMOND 3.2%, Pasteurised EGG White, Butter (MILK), Sugar, Water, Sterilised Semi-skimmed MILK, Pasteurised EGG Yolk, Powdered Pasteurised EGG White, Natural Vanilla Flavouring 0.04%, Ground Spent Bourbon Vanilla Pods.

Directions for use:
From Frozen unless otherwise stated Remove from the freezer and peel off film covering the tray. Carefully arrange Macarons on a serving plate. Thaw in the refrigerator for 1 hr then for 15 mins at room temperature. Do NOT thaw in the microwave. Defrosted shelf life is 6 hours at ambient. TO MAINTAIN GLUTEN-FREE INTEGRITY MUST AVOID CROSS-CONTAMINATION WITHIN THE KITCHEN/SERVING ENVIRONMENT.

Storage instructions:
Keep Frozen. Store at -18°C or below