Tipiak French Macarons x 36

Ingredients:
Lemon Macaron 18.5%: Icing Sugar, Pasteurised Egg White, Powdered Almond, Caster Sugar, Lemon Pulp And Juice 1.6%, Water, Glucose Syrup, Butter (Milk), Pasteurised Powdered Egg White, Semi-candied Lemon Peel 0.1% (glucose Syrup, Lemon Peel, Water, Sugar, Acidifier (citric Acid), Antioxidant (ascorbic Acid)), Thickener (pectin), Saccharose, Colour (curcumin), Thickener (xanthan Gum).
raspberry Macaron 17.8%: Icing Sugar, Raspberry Filling (raspberry Pieces 1.6%, Raspberry Puree 1.6%, Sugar, Lemon Juice, Gelling Agent (pectin)), Powdered Almond, Pasteurised Egg White, Caster Sugar, Red Beet Extract, Pasteurised Powdered Egg White, Thickener (xanthan Gum).
chocolate Macaron 16.6%: Icing Sugar, Pasteurised Egg White, Powdered Almond, Sterilised Cream (Milk Cream, Stabiliser (carrageenan)), Caster Sugar, Dark Couverture Chocolate 1.1% (cocoa Mass, Sugar, Fat-reduced Cocoa Powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Dark Couverture Chocolate 0.4% (cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavour), Water, Invert Sugar Syrup, Fat Reduced Cocoa Powder Alkalized (fat Reduced Cocoa, Acidity Regulators (potassium Carbonate, Sodium Hydroxide)), Pasteurised Powdered Egg White, Thickener (xanthan Gum).
caramel And Sea Salt Macaron 15.7%: Icing Sugar, Pasteurised Egg White, Powdered Almond, Caramel With Butter And Salt 2.6% (glucose Syrup, Sugar, Butter (Milk), Whole Milk, Water, Whole Milk Powder, Skimmed Milk Powder, Sea Salt 0.01%, Lemon Juice), Caster Sugar, Sterilised Cream (Milk Cream, Stabiliser (carrageenan)), Pasteurised Powdered Egg White, Caramelised Sugar, Modified Tapioca Starch, Tapioca Starch, Thickener (xanthan Gum).
vanilla Macaron 15.7%: Icing Sugar, Powdered Almond, Pasteurised Egg White, Sugar, Butter (Milk), Water, Sterilised Cream (Milk Cream, Stabiliser (carrageenan)), Pasteurised Powdered Egg White, Powdered Skimmed Milk, Natural Vanilla Flavour 0.04%, Gelling Agent (carrageenan), Extracted Powdered Vanilla Beans, Thickener (xanthan Gum).
pistachio Macaron 15.7%: Icing Sugar, Powdered Almond, Pasteurised Egg White, Sugar, Butter (Milk), Water, Sterilised Cream (Milk Cream, Stabiliser (carrageenan)), pistachio 0.2%, Pasteurised Powdered Egg White, Powdered Skimmed Milk, Gelling Agent (carrageenan), Spirulina Concentrate, Colour (curcumin), Thickener (xanthan Gum), Bitter
Almond Natural Flavour.

Directions for use:
From Frozen unless otherwise stated Remove from the freezer and peel off film covering the tray. Carefully arrange Macarons on a serving plate. Thaw in the refrigerator for 1 hr then for 15 mins at room temperature. Consume within 6 hrs. Do NOT thaw in the microwave.

Storage instructions:
Keep Frozen. Store at -18°C or below