Frank Dale Yorkshire Puds With Beef & Horseradish x 48
Light mini Yorkshire puddings filled with minced beef and traditional horseradish cream sauce. (1 x 48)
Product code: ZBS008
Ingredients:
Beef Mince Filling (49%) (beef Mince (26%), Water, Onion, Tomato Puree, Modified Maize Starch, Beef Bouillon (water, Beef Stock (beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat), Rapeseed Oil, Black Pepper), Mini Yorkshire Puddings (26%) (fortified Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Free-range Whole Egg, Free-range Egg White, Skimmed Milk Powder, Salt), Horseradish Crème Fraîche (25%) (horseradish Sauce (horseradish, Water, Spirit Vinegar, Rapeseed Oil, Turnip, Glucose Syrup, Sugar, Free-range Egg Yolk, Salt, Stabiliser [xanthan Gum], Mustard Flour, Flavourings, Preservative [sodium Metabisulphite]) (Sulphites), Crème Fraîche (Milk), Modified Maize Starch, Parsley).
Directions for use:
From Frozen unless otherwise stated Oven: Remove from packaging. Place frozen product onto a baking tray. Place in a pre-heated oven at 200°C/180°C (Fan)/Gas Mark 6 for approximately 10 mins. Ensure food is piping hot before serving. Ensure a core temperature of >75°C is achieved (or relevant national requirements) for at least 30 seconds before serving. Do not reheat after cooking.
Storage instructions:
Keep Frozen. Store at -18°C or below
