Avocado pulp seasoned with spices jalapeño and red bell pepper to give a special spicy formula with medium heat level.
Product code: DIP001
Hass avocado (82%),Water, Red Bell pepper, jalapeño Puree, Salt, Sugar, antioxidant: ascorbic acid (E300), Onion Powder, Stabiliser: Xanthan gum (E415), Garlic Powder, Acidifier: Citric acid(E330), Dehydrated Coriander.
Directions for use:
Thaw 24-72 hours under refrigeration (4°C) in sealed tubs
Store and transport products below -18°C
Keep direct packaging closed