Chef Approved Gluten Free Raspberry Jam & Coconut Traybake p/p 12
All butter Gluten-Free shortcake base topped with a generous layer of Raspberry Jam and moist toasted Coconut. Ideally offered with a Tea Coffee or Hot Chocolate.
Product code: ZCA261
Ingredients:
Topping: Desiccated Coconut (25%), Whole Egg, Sugar, Raspberry Jam (17%), (raspberry Purée, Glucose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate; Colour: Anthocyanin). Xanthan Gum. Base: Unsalted Butter (Milk). Flour Blend (rice, Potato, Tapioca, Maize & BuckWheat). Icing Sugar, Cornflour, Xanthan Gum.
Directions for use:
For Best Results
Defrost in a refrigerator for 24 hours before consumption
Storage instructions:
Store Frozen
Below -18oC once defrosted
store below 5oC and use within 7 days
