Frank Dale Mini Black Forest Gateaux x 48
Rich chocolate sponge cakes topped with cream and sour cherry compote and sprinkled with chocolate shavings. (1 x 48)
Product code: ZCA213
Ingredients:
Sponge (whole Egg, Butter (Milk), Caster Sugar, Fortified Self Raising Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine, Raising Agents (sodium Carbonates, Calcium Phosphates)), Cocoa Powder), Cream Topping (double Cream (14%) (Milk), Caster Sugar, Vanilla), Cherry Compote (red Sour Cherries (13%), Granulated Sugar, Modified Maize Starch, Acidity Regulator (citric Acid)), Dark Chocolate (2%) (cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla).
Directions for use:
From Frozen unless otherwise stated Thaw and serve: Simply arrange cakes on a platter whilst frozen. Leave to defrost for 2 hours in the refrigerator. Defrosted refrigerated storage 6 hours.
Storage instructions:
Keep Frozen. Store at -18°C or below