Toms Steak & Ale Pie 6 x 260g
Shortcrust pastry pie with a filling of beef steak braised in ale
Product code: ZPA025
Ingredients:
Wheat Flour [Wheat Flour, Calcium Carbonate, Thiamin, Niacin, Iron], Water, Beef (22%), Margarine [vegetable Oils And Fats (palm, Rapeseed), Water, Salt, Lemon Juice, Emulsifier (e471), Flavourings, Colours (e160b(i), E100)], Onions, Ale [Barley, Wheat, Molasses (natural Unrefined Cane Sugar)] (3%), Celery, Tapioca Starch, Butter (Milk), Rapeseed Oil, Vegetable Shortening [vegetable Oils And Fats (palm, Rapeseed), Water, Salt, Lemon Juice], Tomatoes, Salt, Tomato Purée, Caramel Powder (e150a), Free Range Whole Egg, Beef Stock [yeast Extracts, Dried Glucose Syrup, Natural Flavouring, Salt, Onion Powder, Beef Bone Stock, Rapeseed Oil, Tomato Powder], Balsamic Vinegar [wine Vinegar, Concentrated Grape Must], Free Range Egg Yolk, Black Pepper.
Directions for use:
Defrost before use. Once defrosted do not refreeze. Remove all packaging including foil. Place on a baking tray in a preheated oven at 190°C and cook for 20 – 22 minutes until core temperature exceeds 75°C for 30 seconds or equivalent (or apply relevant national equivalent).
Storage instructions:
Store frozen below -18°C. Once defrosted store below 5°C.
