Ciabatta Square Roll 40 x 105g
A traditional style Ciabatta made with extra virgin olive oil. Bulk fermented to provide a more open structure with increased flavour.
Product code: ZBR024
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil (2%), Yeast, RYE Flour, Salt, Fermented WHEAT Flour, Sugar, Malted BARLEY Flour, Flour Treatment Agents (E300, E920).
Directions for use:
To defrost: Remove the required number of products from box and lie flat. Defrost for approx 1 hour at room temperature.
Baking instruction: Bake for approx 5-8 min at 180-200 degrees C. Settings may vary depending on oven type.
Keep frozen at -18 Deg C. Do not refreeze once thawed.