Lantmannen Mini Danish Pastry Selection (120 x 42g)
A selection of 5 Danish pastries: Mini Maple Pecan Plait Mini Cinnamon Swirl Mini Raspberry Crown Mini Apple Coronet and Mini Vanilla Crown
Product code: ZPT028
Ingredients:
Dough: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Margarine (palm Oil, Rapeseed Oil, Water, Emulsifier (e471), Salt, Acidity Regulator (e330), Flavouring), Water, Yeast, Egg (Egg, Salt), Sugar, Improver (Wheat Flour), Stabiliser (e417). Filling: Sugar, Vegetable Margarine (palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (e471), Acidity Regulator (e330), Flavouring), Water, Maple Syrup (1%), Custard Powder (sugar, Modified Potato Starch, Whey Powder (Milk), Skimmed Milk Powder, Coconut Oil, Stabilisers (e404, E450iii, E339ii, E451i), Glucose Syrup, Flavouring, Colour (e160aiii), Salt, Milk Protein), Tapioca Starch, Wheat Flour, Cane Sugar Syrup, Thickeners (e401, E440i), Flavouring. Topping: Glaze (water, Glazing Agent (e953), Sugar, Gelling Agent (e406), Acidity Regulator (e330), Preservative (e202)), Pecan Nuts (3.5%).
Directions for use:
Bake from frozen for 15 minutes at 190°C.
Consume on day of baking.
Storage instructions:
Frozen < -18°C.