Biscoff Brownie Blitz Cheesecake P/P 14

Ingredients:
Cheesecake (cream Cheese (Milk), Cream (Milk), Biscoff Paste (17.9%) (glucose-fructose Syrup, Sweetened Condensed Milk, Saccharose, Water, Malted Barley Extract, Spices, Carrageenan, Nutmeg, Clove, Vanilla Powder, Potassium Sorbate), Tapioca Starch, Water), Biscuit Base (Wheat Flour (Wheat, Calcium Carbonate, Thiamin, Iron, Niacin), Sugar, Palm Oil, Rapeseed Oil, Candy Sugar Syrup, Sodium Hydrogen Carbonate, Soya Flour, Salt, Rapeseed Oil, Sugar, Caramelized Sugar, Cinnamon, Natural Flavouring, Citric Acid, Soya Lecithin), Brownie (pasteurised Whole Egg, Sugar, Brown Sugar, Chocolate (cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring) (12.5%), Flour Blend (rice, Potato, Tapioca, Maize & BuckWheat), Butter (Milk), Rapeseed Oil, Margarine (vegetable Oils (palm, Rapeseed), Water, Salt (1.1%), Emulsifier (e471), Colour (e100, E160(ii)), Flavourings), Cocoa Powder)white Chocolate (24%) (sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Rapeseed Oil.

Directions for use:
Defrost in refrigerator before use. Do not remove acetate before defrosting

Storage instructions:
Store below -18 C. Store below 5 C after defrost