Chicken Gyoza x 30
Half-moon shaped Japanese-style dumplings with a chicken vegetable and soy sauce filling.
(10 x 30)
Product code: ZST030
Ingredients:
Vegetables 28% (cabbage, Onion), Wheat Flour, Chicken Meat 18%, Chicken Skin 11%, Water, Rapeseed Oil, Breadcrumbs (Wheat Flour, Salt, Yeast), Salt, Chives, Garlic Powder, Wheat Gluten, Soy Sauce (water, Soy Bean, Wheat, Salt), sesame Oil, Potato Starch, Ginger Powder.
Directions for use:
From Frozen unless otherwise stated Deep Fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. For best results cook from frozen. *Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. *Boil: Boil for about 3 minutes 30 seconds into simmering water. *Steam: Steam at 100°C for about 5 minutes. ONCE THAWED DO NOT REFREEZE.
Storage instructions:
Keep Frozen. Store at -18°C or below